Mushroom and Lentil Shepherd’s Pie
Looking for a wholesome twist on a classic comfort food? This Mushroom and Lentil Shepherd’s Pie is the perfect balance of rich, hearty flavors and plant-based nutrition. Packed with umami from mushrooms, protein from lentils, and topped with creamy mashed potatoes, it’s a meal that’s sure to satisfy. Whether you’re vegan, vegetarian, or simply exploring healthier meal options, this recipe is a must-try! What is Mushroom and Lentil Shepherd’s Pie? Mushroom and Lentil Shepherd’s Pie is a plant-based version of the traditional shepherd’s pie, a dish that originates from the United Kingdom. Traditionally made with minced lamb or beef, this recipe swaps out the meat …